Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Heavy cream |
| 1½ \N | Eggs |
| 3 tablespoons | Fruit juice concentrate |
| 3 tablespoons | Honey |
| 1½ tablespoon | Unsweetened cocoa |
| ⅓ teaspoon | Salt |
| ⅓ cup | Coconut flakes |
| 3 tablespoons | Vital gluten; optional |
| ¾ cup | Wheat flakes |
| 3 cups | Whole wheat flour |
| 1½ teaspoon | Yeast |
| ½ cup | Chocolate chips |
| ⅓ cup | Chopped nuts |
Recipe by: Donna German - The Bread Machine Cookbook III Use Raisin/Mix Cycle and add Chocolate Chips and Chopped nuts when indicated; or 5 minutes prior to the end of the second kneading cycle