Chocolate angel parfait
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Pkge. (6 oz) instant - | |
Chocolate pudding mix | ||
3 | cups | Milk |
½ | Of an 8 3/4oz. angel food- | |
Cake or pound cake | ||
Whipped topping | ||
Chocolate chips, shaved | ||
Chocolate curls OR - | ||
Chocolate syrup to garnish |
Directions
Prepare pudding mix with milk as package directs. Allow pudding to set. Tear cake into bite-sized pieces; place a third of pieces into parfait glasses. Layer half of pudding over cake. Arrange remaining cake into glasses; cover with remaining pudding. Garnish with whipped topping and chocolate garnish. Yield: 4 servings. Source: Taste of Home ch.