Chocolate almond bark

Yield: 8 Servings

Measure Ingredient
1 pack (11.5-oz) Nestle Toll House milk chocolate morsels
1 tablespoon Vegetable shortening
½ cup Raisins
½ cup Chopped toasted almonds; divided

Combine over hot (not boiling) water, Nestle Toll House milk chocolate morsels and vegetable shortening. Stir until morsels are melted and mixture is smooth. Remove from heat; stir in raisins and ¼ cup almonds. Spread into waxed-paper-lined 13x9-inch baking pan. Make waxed paper long enough so that candy can be easily lifted out of the pan. Sprinkle remaining almonds on top. Chill until ready to serve (about 30 minutes). Before serving, break into bite-size pieces. Makes 1 pound.

From <FavoriteRecipes:NestleSweetTreats>. Downloaded from Glen's MM Recipe Archive, .

Similar recipes