Chinese shrimp kabobs
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 16 | Chunks of fresh pineapple | |
| 2 | pounds | Raw shrimp, peeled and |
| Deveined | ||
| 24 | Fresh snowpeas, blanched | |
| ½ | cup | Rice wine |
| 2 | tablespoons | Sesame sauce |
| 1 | tablespoon | Oil |
| 1 | teaspoon | Lime juice |
| Salt and pepper to taste | ||
Directions
1) Preheat the oven to 400 f.
2) Place pineapple, shrimp, pea pods, wine and sesame sauce in bowl; marinade 15 minutes.
3) Alternate ingredients on skewers and place on oven proof platter, mix lime juice and oil and set aside.
4) cook skewers 8-10 minutes. Baste occasionally with oil mixture and turn skewers over once. Season to taste.
5) Serve with steamed rice.
Submitted By VERNON PHIPPS On 09-06-95