Yield: 4 servings
| Measure | Ingredient |
|---|---|
| 1 pounds | Hamburger |
| 1 each | Onion chopped |
| 1 tablespoon | Fat |
| 1 can | Kidney Beans |
| 1 can | Tomato soup |
| ⅔ cup | Water |
| 1 teaspoon | Salt |
| 2 teaspoons | Vinegar |
| ½ teaspoon | Chilles or 1 tsp. your taste |
Heat fat in Frypan, add onion and hamburger and brown. Add rest of ingredients and simmer till thick. Very Good.