Chili deluxe
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Mrs. H. J. Holowak | ||
| 1 | pounds | Beef |
| 1 | slice | Salt pork |
| 1 | small | Onion |
| 1 | clove | Garlic |
| 1 | tablespoon | Flour |
| 1 | teaspoon | Salt |
| 2 | tablespoons | Chili powder |
| 1 | teaspoon | Garlic salt |
| 1 | teaspoon | Paprika |
| 2 | cups | Tomato sauce |
| 15 | ounces | Can mixed vegetables |
| 2 | cups | Cooked beans |
Directions
Brown, beef, pork, onion and garlic. add flour, salt, spices and tomato sauce. Simmer slowly for 1½ hours. Add vegetables and simmer an additional 30 minutes. For Chili With Beans, you may add beans to simmer. Margaret Garland Source: Prize Winning Recipes from the State Fair of Texas, 1976.