Chicken ala stanley^
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Butter |
| 1 | Onion, sliced | |
| 1 | Chicken | |
| 1½ | cup | Water or stock |
| 1½ | tablespoon | Flour |
| ½ | cup | Cream |
| Salt and pepper | ||
Directions
Melt butter and in it cook onion. Cut up the chicken into serving pieces and fry with onion for 10 minutes. Remove chicken; add flour and blend it with butter till smooth. Add stock or water, put in chicken and cook till tender. Add cream and seasoning just before serving. Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-10-95