Cheesy crock-pot chicken

Yield: 1 Servings

Measure Ingredient
6 Chicken breast (boneless; skinless)
Garlic powder
2 cans Cream of chicken soup
1 can Cheddar cheese soup

Rinse chicken and sprinkle with salt, pepper and garlic powder. Mix undiluted soup and pour over chicken in a crock pot. Cook on low all day.

Serve over rice or noodles.

Posted to recipelu-digest Volume 01 Number 293 by James and Susan Kirkland <kirkland@...> on Nov 23, 1997

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