Cheesecake ( pineapple )

Yield: 6 servings

Measure Ingredient
1½ pack GRAHAM CRACKERS, crushed
½ cup SUGAR
6 tablespoons BUTTER, melted
Mix and pat onto bottoms and sides of 10-inch springform.
CAKE
20 ounces PINEAPPLE, crushed (natural juice packed)
1½ pounds CREAM CHEESE, removed from wrappers and
Warmed in microwave on high for 1-1/2
Minutes.
1 cup SUGAR
1 teaspoon VANILLA
5 JUMBO EGGS, removed from shell and warmed 25
Seconds in the microwave.
½ cup HEAVY CREAM
¼ cup CORNSTARCH

** CRUST

From: Carl Berger Date: 26 May 96

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