Cheese spritz straws
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Sharp cheese; grated |
| ½ | Stick butter | |
| 1 | Egg | |
| 1 | tablespoon | Cold water |
| 1¾ | cup | Sifted all-purpose flour |
| ½ | teaspoon | Salt |
| ¼ | teaspoon | Cayenne |
| ½ | teaspoon | Paprika |
Directions
Cream butter and cheese until soft. Add egg and water; beat well. Stir flour, salt, cayenne and paprika together; add cheese mixture and beat well. Chill dough 10 minutes. Pack into cookie gun, using saw-toothed (Spritz) cookie disc. Make long strips lengthwise on ungreased cookie sheet. Bake 8 to 10 minutes in moderate oven at 350 degrees. Cut into 3-inch strips.
Posted to recipelu-digest Volume 01 Number 394 by "Diane. Geary" <diane@...> on Dec 22, 1997