Casserole seasoning mix

Yield: 1 servings

Measure Ingredient
1¼ teaspoon BLACK PEPPER
3 tablespoons ONION POWDER
1 tablespoon GARLIC POWDER
5 teaspoons SALT
2 tablespoons DRIED PARSLEY FLAKES
1⅔ cup NON-FAT DRY MILK POWDER
⅓ cup CHOPPED DRY ONIONS
3⅓ tablespoon BEEF BOUILLON GRANULES

COMBINE ALL INGREDIENTS AND STORE TIGHTLY IN AIR TIGHT CONTAINER. DO NOT FREEZE. USE TO PREPARE THE FOLLOWING RECIPES, CHEESEBUGER CASSEROLE, POTATO CASSEROLE OR RICE CASSEROLE, FOUND ELSEWHERE IN THIS DATABASE.

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