Yield: 1 Servings
Measure | Ingredient |
---|---|
2 tablespoons | Salt |
1 teaspoon | Black pepper; fresh ground |
1 teaspoon | Lemon pepper |
1½ teaspoon | Cayenne pepper |
1 teaspoon | Dry mustard |
1 teaspoon | Brown sugar |
½ teaspoon | Garlic powder |
1 pinch | Cinnamon |
1 pinch | Accent or MSG; if desired |
From: cstarz@... (Carey Starzinger) Date: Fri, 12 Jul 1996 07:20:05 -0700 In a small bowl or glass jar with a lid, combine all the ingredients. Stir or shake to mix. Use immediately or store in a cool, dark place for several months.
bbq-digest V2 #029
From the BBQ recipe list. Downloaded from Glen's MM Recipe Archive, .