Canape spread

12 Servings

Ingredients

QuantityIngredient
1pack(8-oz) cream cheese
¼cupMayonnaise
1teaspoonPrepared mustard
1teaspoonWorcestershire sauce
3dropsTabasco sauce; more or less
1teaspoonPrepared horseradish
1Hard-cooked egg; minced
2tablespoonsMinced stuffed olives
1can(4.5-oz) deviled ham
Crackers

Directions

Soften cream cheese. Add mayonnaise, mustard, Worcestershire, and Tabasco and whip until fluffy. Blend in other ingredients and chill. Serve on crisp crackers. Yield: About 2 cups.

From <The Progressive Farmer's Southern Country Cookbook>, by the editors of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe Archive, .