Busy day cocoa icing

2 Cups

Ingredients

QuantityIngredient
¼cupButter; softened
6tablespoonsBoiling water
½cupHERSHEY'S Cocoa
2teaspoonsVanilla extract
3cupsPowdered sugar

Directions

In small bowl, stir together butter and water until butter is melted.

Add cocoa and vanilla; beat until well blended. Gradually add powdered sugar, beating until smooth, creamy and of spreading consistency. Add additional water, if necessary. About 2 cups icing.

Hershey's is a registered trademark of Hershey Foods Corporation.

Recipe may be reprinted courtesy of the Hershey Kitchens.

Meal-Master compatible recipe format by Karen Mintzias (km@...)