Coca-cola icing

Yield: 1 Servings

Measure Ingredient
6 ounces Semi-sweet chocolate coarsel
3 eaches Egg yolks
⅔ cup Icing sugar
⅓ cup Coca-cola
1 cup Unsalted butter, softened
2 tablespoons Unsalted butter, softened

Place chocolate & cola in a sm saucepan and cook over low heat, stirring constantly until smooth. Remove from heat & let stand to cool. Refrigerate until cold. Beat butter til it's light & fluffy.

Beat in egg yolks, one at a time. Gradually add chocolate mixture.

Beat in icing sugar.

Hmmm... raw egg yolks are a little dangerous these days... but I believe they can be replaced with a substitute available in cake-baking outlets.

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