Brownie drops

Yield: 3 servings

Measure Ingredient
2 Bars Germans sweet chocolate
1 tablespoon Butter
2 Eggs
¾ cup Sugar
¼ cup Unsifted all purpose flour
½ teaspoon Vanilla
¼ teaspoon Baking powder
¼ teaspoon Cinnamon
⅛ teaspoon Salt
¾ cup Chopped nuts

Melt chocolate and butter over hot water. Stir and cool. Beat eggs until foamy, add sugar 2 tablespoons as a time. Beat until thickened. Blend in chocolate, add flour, baking powder, salt and cinnamon. Blend. Stir in vanilla and nuts. Drop by teaspoon onto greased cookie sheet. Bake in a 350 degree oven for 8 to 10 minutes.

Randy Rigg Submitted By RANDY RIGG On 10-21-94

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