Brownie meringues

36 Servings

Ingredients

QuantityIngredient
1pack(6 oz) semi-sweet choc. bits
½teaspoonVanilla
2Egg whites
½cupSugar
1dashSalt
¾cupBroken walnuts
½teaspoonVinegar

Directions

Heat oven to 350.

Melt chocolate bits. Beat egg whites with salt, vinegar and vanilla until soft peaks form. Gradually add sugar, beating to stiff peaks. Fold in chocolate and nuts. Drop from teaspoon onto greased cookie sheet. Bake 8 to 10 minutes.

Posted to KitMailbox Digest by GAdams1350@... on Sep 19, 1997