Brown sugar tea

Yield: 2 Servings

Measure Ingredient
½ cup Milk
2.00 tablespoon Brown sugar
1.00 Cinnamon stick
1½ cup Black tea
½ cup Heavy cream, whipped
Ground cinnamon for garnish

Combine the milk, brown sugar, and cinnamon stick in a saucepan and simmer over low heat for 1-2 min, stirring occasionally. Add the tea and stir so that all of the ingredients are mixed together. Pour this mixture into 2 cups, top with whipped cream and sprinkle with cinnamon.

Making Your Own Gourmet Tea Drinks by Mathew Tekulsky ISBN 0-517-70030-1 pg 30

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