Yield: 6 Servings
|½ cup||Chopped onion|
|1 pack||Frozen broccoli or bunch of|
|1 can||Cream of chicken soup|
|1½ cup||Cooked rice|
|1 pack||Ritz or Townhouse crackers|
|2||Cooked chicken breasts,|
|Shredded or cut into small|
Saute onion in 1 stick of margarine until clear and tender. Add drained, cooked broccoli, soup (undiluted), cheese, rice, and chicken (optional), and mix well in large bowl. Put into a greased 13" x 9" dish. Melt other stick of margarine; crush crackers into margarine.
Spread cracker mixture over casserole. Bake at 350 degrees for 45 minutes.