Yield: 1 info
| Measure | Ingredient |
|---|---|
| BRITISH TERM AMERICAN TERM | |
| single cream light cream | |
| double cream whipping cream | |
| Lyle's Golden Syrup Light Karo Syrup | |
| treacle molasses | |
| castor sugar super-fine granulate sugar | |
| demerara sugar brown sugar | |
| mixed spice substitute pumpkin pie | |
| dark cooking chocolate semi-sweet chocolate | |
| digestive biscuits graham crackers | |
| plain flour all-purpose flour | |
| strong flour bread flour | |
| sultanas seedless white raisins | |
| Morello cherries pie cherries | |
| tomato pur‚e tomato paste | |
| courgettes zucchini | |
| aubergines eggplant | |
| haricot beans navy beans | |
| swedes turnips | |
| gammon ham | |
| streaky bacon American bacon | |
| bacon Canadian bacon or ham |
NONE
spice
The Kitchen Companion by Polly Clingerman ISBN 0-942320-44-1 pg 13 posted by Diane Lazarus
Submitted By DIANE LAZARUS On 10-01-95