Breakfast sundae

Yield: 1 Servings

Measure Ingredient
1 small Container nonfat yogurt
3 Different types of fruit; sliced
(like bananas, strawberries, grapes, etc.)
Granola or Grapenuts cereal
Raisins

Spoon yogurt into a sundae dish or bowl. Layer with fruit and granola or grape nuts. Sprinkle with raisins. Serve Posted to FOODWINE Digest 23 Sep 96 Date: Tue, 24 Sep 1996 10:31:50 -0400 From: Laura Hunter <LHunter722@...>

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