Caramel cherry sundae

4 Servings

Ingredients

QuantityIngredient
6tablespoonsCaramel ice-cream topping
¼cupGrand Marnier
1pintFrozen vanilla yogurt
Or vanilla ice cream
½poundsCherries, pitted
¼cupCrushed cookie crumbs (if
Desired)

Directions

Combine the ice-cream topping and Grand Marnier=AE in a small dish, stirr= ing until smooth. Divide yogurt or ice cream among 4 dessert bowls. Top with cherries, sauce and cookie crumbs and serve.

From Epicurious - Grand Marnier Home Page