Yield: 1 Servings
|8 ounces||Piece of bologna, cut into 1/2 inch slices and quartered|
|1 pounds||Hash browns, thawed|
|¼ cup||Melted butter or margarine|
|1 cup||Shredded cheddar cheese|
|1 cup||Sour cream|
|½ cup||Cream of chicken soup|
|Salt and pepper|
|¾ cup||Crushed Corn Flakes or|
|Graham cracker Crumbs|
|⅛ cup||Melted butter or margarine|
Mix together all ingredients except topping Put into an greased 8 x 8 inch pan. Top with combination of: ¾ cup crushed Corn Flakes or cracker crumbs ⅛ cup melted butter or margarine.
Can be mixed ahead and baked later. Bake 50 minutes at (350F).