Blt bities

20 servings

Ingredients

QuantityIngredient
20eachesCherry tomatoes
1poundsBacon -- cooked & crumbled
½cupMayonnaise -- or salad
Dressing
cupChopped green onions
3tablespoonsGrated parmesan cheese
2tablespoonsFresh parsley -- snipped

Directions

Cut a thin slice off of each tomato top. Scoop out and discard pulp.

Invert the tomatoes on a paper towel to drain, In a small bowl, combine all remaining ingredients; mix well. Spoon into tomatoes.

Refrigerate for several hours. Yield: 16 to 20 appetizer servings.

Recipe By : Taste Of Home