Bing cherry coconut bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Coconut milk |
| 2⅓ | tablespoon | Walnut oil or vegetable oil |
| 2⅓ | tablespoon | Honey |
| ½ | Egg | |
| ½ | teaspoon | Salt |
| ¾ | cup | Whole-wheat flour |
| ¾ | cup | Rolled oats |
| 1½ | cup | Bread flour |
| 1½ | teaspoon | Active dry yeast |
| ⅓ | cup | Cherries, bing; dried |
| ⅓ | cup | Coconut flakes |
| 3 | tablespoons | Almonds; sliced |
| 1⅓ | cup | Coconut milk |
| 3 | tablespoons | Walnut oil or vegetable oil |
| 3 | tablespoons | Honey |
| 1 | Egg | |
| ¾ | teaspoon | Salt |
| 1 | cup | Whole-wheat flour |
| 1 | cup | Rolled oats |
| 2 | cups | Bread flour |
| 2 | teaspoons | Active Dry Yeast |
| ½ | cup | Cherries, Bing -- dried |
| ½ | cup | Coconut Flakes |
| ¼ | cup | Almonds -- sliced |
Directions
1½ LB
2 LB
Recipe by: The Bread Machine Cookbook V - ISBN 1-55867-093-9 Add cherries, coconut and almonds at the beep or appropriate time for your machine. CYCLE: sweet, white; no timer SETTING: light to medium NOTES : Make sure you use coconut milk and not cream of coconut.
Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@...> on Sep 21, 98