Belgium waffles by alice

Yield: 4 Servings

Measure Ingredient
2 cups Pioneer Bicsuit Mix (no sub)
1 \N Egg
¼ cup Pecans-chopped (put aside)
10 ounces Club soda
1 tablespoon Corn oil

1. Blend in all ingredients, using a whip. 2. Pour into greased (sprayed with Pam) hot waffle iron. Sprinkle Pecans over the poured batter. Close lid, cook until golden brown. 3.

Serve with butter and heated pancake syrup or serve with sweetened fresh or frozen strawberries; top with whip cream.

Similar recipes