Barbecue sauce noodle dough
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Egg [a] | |
| 1 | tablespoon | Tomato-based barbecue sauce [a] |
| 4 | teaspoons | Water [a] |
| 1 | cup | Unbleached all purpose flour |
Directions
Mix [a] lightly, then stir into the flour with a fork. When stiff enough to handle, knead 10 minutes then let rest 30 minutes covered. Makes about 10 ounces
>From The Glorious Noodle. Posted to TNT - Prodigy's Recipe Exchange Newsletter by hvane@... on Jul 3, 1997