Banana bread #16

Yield: 12 Servings

Measure Ingredient
1 cup Sugar
½ cup Butter or margarine
2 \N Eggs
2 cups Flour
1½ teaspoon Baking powder
½ teaspoon Baking soda
¼ teaspoon Salt
1½ cup Fully ripe bananas (up to)
3 tablespoons Sour milk (see note)
½ teaspoon Vanilla (optional)

Date: Fri, 1 Mar 96 16:45:46 EST submitted by: friesenh@...

This recipe was given to me by a friend's aunt. It is great and very easy to prepare!

NOTE: sour milk can be made by adding a little bit of lemon to regular milk Cream sugar and butter. Add eggs and vanilla (optional) and beat well. Mix flour, baking powder, baking soda, and salt. Add flour mixture alternately with mashed bananas. Add sour milk. Bake in greased 9 inch loaf pan linked with 1 strip wax paper at 350!F for 60 to 70 minutes.



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