Baked potato topper

Yield: 8 servings

Measure Ingredient
1 cup Plain lowfat yogurt
½ teaspoon Dill weed
1½ teaspoon Dried chives
¼ teaspoon Salt
⅛ teaspoon Pepper
2 teaspoons Imitation bacon bits

Combine all ingredients and mix well. Chill Per serving: 2g protein, 1g fat, 2g carb., 111mg sodium, 2mg chol., 20 calories.

From: Carolyn Shaw Date: 09-13-94

Similar recipes