Creamy potato topping

1 Cup

Ingredients

Quantity	Measure	Ingredient
8	ounces	Container Philadelphia brand
		Soft herb and garlic cream
		Cheese
¼	cup	Milk
2	tablespoons	Kraft 100% grated Parmesan
		Cheese

Mix all ingredients until well blended. Refrigerate. Serve over hot baked potatoes. Makes 1 cup.