Yield: 1 Cup
Measure | Ingredient |
---|---|
8 ounces | Container Philadelphia brand |
Soft herb and garlic cream | |
Cheese | |
¼ cup | Milk |
2 tablespoons | Kraft 100% grated Parmesan |
Cheese |
Mix all ingredients until well blended. Refrigerate. Serve over hot baked potatoes. Makes 1 cup.