Baked new potatoes
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2¼ | pounds | NEW POTATOES * |
¼ | cup | BUTTER, MELTED |
5 | tablespoons | VEGETABLE OIL |
½ | teaspoon | SALT |
½ | teaspoon | DRIED THYME, WHOLE |
Directions
* POTATOES SHOULD BE WASHED AND QUARTERED, DO NOT PEEL.
----------------------------------------------------------------------- ARRANGE POTATOES IN A 9 X 13 X 2 BAKING DISH. COMBINE BUTTER AND REMAINING INGREDIENTS; POUR OVER POTATOES. TURN POTATOES TO COAT WELL. BAKE, UNCOVERED FOR 35 MINUTES AT 350 DEG F. OR UNTIL TENDER.
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