Baked lamb chops^

Yield: 1 servings

Measure Ingredient
6 larges Potatoes
1 small Onion, sliced
Salt and pepper
Cold water
6 Lamb chops

Slice potatoes and lay in a flat, open baking dish. Put the onion, salt and pepper on top. Cover with cold water and put lamb chops on top of that, with a little more salt. Bake at 350F for about 1¼ hours. Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.

Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95

Submitted By CAROLYN SHAW On 05-23-95

Similar recipes