Baked beer burgers
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Ground beef |
| dash | Pepper | |
| 1 | teaspoon | Tabasco sauce |
| 1 | Garlic clove, crushed | |
| ⅓ | cup | Chili sauce |
| ½ | pack | Dry onion soup mix |
| ½ | cup | Beer |
Directions
Preheat oven to 400'F.
Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix, and ¼ cup beer. Shape into 6 patties.
Bake at 400'F. until brown, about 10 minutes. Baste with remaining ¼ cup of the beer.
Continue baking for an additional 10-15 minutes, until well done.