Astray Recipes: Baked bean pot lentils

Baked bean pot lentils

Yield: 1 Servings

Measure	Ingredient
1 cup	Lentils
2½ cup	Water
½ cup	Chopped Onion
1 teaspoon	Salt
2 tablespoons	Dark Brown Sugar
2 tablespoons	Catsup
2 tablespoons	Molasses
½ teaspoon	Dry Mustard
4 slices	Bacon -- diced and cooked

In saucepan, combine lentils, water, onion, and salt. Bring to a boil; cover and simmer 45 minutes. Stir in remaining ingredients. Turn into 1-quart casserole dish and bake at 350 for 1 hour and 15 minutes. Stir occasionally.

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