Bacon potato soup

1 servings

Ingredients

QuantityIngredient
4cupsDiced potatoes
1Chopped onion
1cupChopped celery
1Sliced carrot
1Jar (12-oz) bacon pieces
4tablespoonsButter/margarine
1cupChicken broth
2cupsMilk

Directions

In 3 quart casserole, combine 1st 7 ingredinets. Cover loosely with plastic wrap. Microwave on high 13-15 minutes or until potatoes are tender; stirring once. Stir in milk, salt and pepper. Recover. Cook at high 8 minutes or until heated through.