Apricot-date jam
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Dried apricots |
| 1 | cup | Unsweetened pineapple juice |
| 1 | cup | Pitted dates |
| 1 | teaspoon | Lemon juice |
Directions
Soak apricots in pineapple juice overnight Blenderize all ingredients Serve as is on toast or thin with more pineapple juice to make a softer spread for waffles or pancakes Makes about 3 cups **Natures Pantry Cookbook**