Apple pork curry

6 Servings

Ingredients

QuantityIngredient
2poundsLean pork, cut into -- 1/2\"
Cubes
1Apple
1smallOnion -- chopped
1Clove garlic -- crushed
1teaspoonConcentrated chicken broth
1tablespoonCurry powder
teaspoonCinnamon
2teaspoonsGround ginger
½teaspoonSalt
½cupOrange juice
Peeled and chopped

Directions

In slowcooker, combine the above ingredients. Cover and cook on low 5 or 6 hours or until pork is tender. (I have had to let this cook as long as 11 hours before - still turns out great...) Turn pot on high.

In a measuring cup, combine 2 Tbs. cornstarch and 2 Tbs. cold water.

Stir into pork mixture. Cover and cook until thick. Serve over rice and pass around peanuts, coconut, raisins, and chutney as condiments.

Recipe By : Chzgrits

From: Ladies Home Journal- August 1991