Curried apple pork chops

Yield: 2 servings

Measure Ingredient
2 \N Pork chops; 1 inch thick
1 \N Tart apples; peeled, cored, cubed
1 medium Onion; sliced thin
1 tablespoon Ginger root; minced
1 \N Cl Garlic; minced
2 tablespoons Soy sauce
1 teaspoon Curry powder

Recipe by: Alison Meyer

Place pork chops in a baking dish. Combine remaining ingredients and cover pork chops completely. Cover and bake at 325 degrees for 40-45 minutes. Remove apple mixture from chops and serve on the side.

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