Apple pear brown betty

1 servings

Ingredients

QuantityIngredient
3Granny Smith Apples
3Ripe pears
1tablespoonLemon juice
5Slices whole wheat bread
¼cupMelted butter
1tablespoonGranulated sugar
cupFirmly packed brown sugar
½teaspoonGrated lemon peel
¼teaspoonCinnamon
teaspoonNutmeg

Directions

Peel and slice apples and pears into thin slices.

Cube the whole wheat bread slices. Preheat oven to 375 degrees. Toss apples and pears with lemon juice in bowl. Toss bread cubes/crumbs with butter and sugar in another bowl. Combine brown sugar, lemon peel, cinnamon and nutmeg in bowl. Spread half of fruit in 9" square baking dish. Sprinkle with half the bread cubes and then half the sugar mixture.

Repeat layering. Cover and bake 30 minutes. Uncover and bake 30 minuets more. Serve with custard sauce.