Apple crisp #02
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Apples; thinly sliced |
| ½ | cup | Water |
| ¾ | cup | Brown sugar |
| ¾ | cup | White sugar |
| 1 | cup | Flour |
| ¾ | Stick butter | |
Directions
Place apples in 6x10-inch pyrex dish with water. Crumble butter in flour.
Add sugars & mix well. Sprinkle over apples. Bake at 375 for 40 minutes.
MRS. RUDOLPH CALLOWAY
HOLLY GROVE, AR
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .