Apple butter barbeque sauce

Yield: 1 Servings

Measure Ingredient
8 ounces Tomoto sauce
½ cup Apple butter
1 tablespoon Worcestershire sauce

In a small sacuepan, combine all ingredients. Bring just to a boil.

Brush sauce on burgers during last ten minutes of cooking. Heat remaining sauce just until bubbly and serve on the side.

Makes 1½ - 2 cups, enough for 1-2 lbs of meat.

Recipe By : Better Homes & Gardens, July 1996

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