Yield: 8 Servings
| Measure | Ingredient |
|---|---|
| 1 \N | Bottle |
| 2 cups | Apple cider |
| 1 cup | Peach brandy |
| 1 \N | Cinnamon stick |
| \N \N | Apple flavored wine - 4/5-qt |
Combine ingredients in slow-cooking pot. Cover and heat on low for 3 to 4 hours. Serve hot.
Recipe By :
From: Ladies Home Journal- August 1991 File