Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| ¾ cup | Red Cinnamon Candy Drops |
| 3 cups | Boiling Water |
| 3 packs | (Small) Red Jello; <OR> |
| 3 packs | (Small) Combination Flavor Jello |
| 2¼ cup | Cold Water |
| 4½ cup | Grated Apples; unpeeled |
| 1 cup | Pecans; chopped |
Dissolve ¾ cup red cinnamon candy drops in the boiling water. Add jello.
When all is dissolved and 2¼ cups cold water. Stir in 4 ½ cups grated apples and chopped pecans. Pour in mold or 9 x 13 pan. Chill till set.
Serve on lettuce leaf if desired.
Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969
billspa@...
Recipe by: Theresa Paulin
Posted to MC-Recipe Digest by Bill Spalding <billspa@...> on Mar 06, 1998