Yield: 1 servings
|3 tablespoons||Powdered sugar|
|2 eaches||Med Apple, sour, thinly slic|
|1½ teaspoon||Baking powder|
|1 each||Egg, well beaten|
Sift the dry ingredients into a bowl. Beat the egg and add the milk and stir into the dry ingredients. Mix well. Add the sliced apples.
Drop batter by spoonfuls into hot fat and fry.