Apple cheese quick bread

1 Servings

Ingredients

QuantityIngredient
½cupUnsalted butter, softened
cupSugar
cupHoney
2largesEggs
1cupWhole wheat flour
1cupAll purpose flour
1teaspoonDouble acting baking powder
½teaspoonBaking soda
cupGranny smith apples,grated
½cupSwiss cheese, grated
½cupPecans,chopped
Apple wedges
¼cupLemon juice
18oz. Gouda cheese wheel
18oz farmer's cheese wheel
18oz.package cream cheese
1tablespoonGranny smith apples, grated
Page 3 of 3 flours,

Directions

GARNISH

ACCOMPANIMENT

In a large bowl, cream together the butter and sugar. Beat in the honey and the eggs. Sift together the Enter (?), (N)ext Pg, (P)revious Pg, or (M)enu: baking powder, baking soda and salt into the butter mixture. Stir mixture until it is well combined and stir in the apples, cheese and pecans. Spoon into well greased 9x5 loaf pan. Bake at 350F for 50-60 minutes, or until toothpick comes out clean. Remove from pan. Cool completely. Serve sliced bread with accompaniments. Garnish with cheese wheels and apple wedges. (dip apple wedges in lemon juice to preserve color). Converted by MMCONV vers. 1⅒