Ancho chili sesame encrusted chicken breast
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Serves 8 | ||
| 8 | eaches | Boneless, skinless chicken breasts |
| ¼ | cup | Ancho Chili Sauce |
| 1 | cup | Sesame seeds |
| ½ | cup | Poppy seeds |
| 1 | tablespoon | Onion powder |
| 1 | tablespoon | Mustard powder |
| ¼ | cup | Honey |
| ½ | cup | Tomato sauce |
Directions
SESAME CRUST
Method: Mix all ingredients for sesame crust with Ancho Chili Sauce.
Coat chicken breast with mixture. Cook on an olive oil-coated sheet pan in oven at 375øF until done (approximately 10 to 15 minutes). Fan chicken breasts and serve with warm chili pepper-infused oil.
Submitted By SHERREE JOHANSSON On 05-14-95