Yield: 2 Servings
|½ cup||Mozzarella cheese; grated|
|1 \N||Clove garlic; chopped|
|1 cup||Turkey; cooked|
|½ cup||Nonfat yogurt|
Cook pasta according to directions. In mean time, grate mozz. Cook broccoli with garlic and small amt of water in microwave for approx 6 min. Cut up turkey. When pasta cooked, drain water off and return pasta to pan. Add cheese, broc, yogurt, turkey, and oregano. Add salt to taste.
Per serving: 719 Calories; 17g Fat (21% calories from fat); 46g Protein; 95g Carbohydrate; 90mg Cholesterol; 254mg Sodium Food Exchanges: 5½ Starch/Bread; 3 ½ Lean Meat; 1 Vegetable; ½ Non-Fat Milk; 1 Fat Recipe by: Mom
Posted to MC-Recipe Digest by Leslie Arai <realcreepygirl@...> on Apr 9, 1998