Amaretto almond cookies

Yield: 18 servings

Measure Ingredient
½ cup butter
2 tablespoons molasses
2 eaches eggs
1 cup ground toasted almonds
½ teaspoon grated lemon rind
1 teaspoon almond extract
½ cup Amaretto
2 cups whole wheat pastry flour

Cream together butter and molasses. Add eggs, ground almonds, lemon rind and almond extract; mix well. Stir in Amaretto alternately with flour.

Drop by teaspoonsful onto unoiled cookie sheets. Bake at 350 degrees for 12-15 minutes. Cookies will be golden brown when done.

Makes 36 cookies

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