Yield: 4 Servings
| Measure | Ingredient |
|---|---|
| 1 | Frozen chopped broccoli; 10 |
| 1½ tablespoon | Butter |
| 3 tablespoons | Onion; finely chopped |
| 2 tablespoons | Flour |
| 2½ cup | Milk |
| 1 teaspoon | Salt |
| 1 cup | Grated white cheddar cheese |
| 1 tbsp flour | |
| 1 pinch | Cayenne pepper; to taste |
| ⅛ teaspoon | Nutmeg |
Recipe by: Freshlike Products Preparation Time: 0:05 Cook broccoli according to pkg directions, but omit salt and add onion. In a large saucepan over medium high heat, melt butter, cook 1 minute. Add the 2 tbsp flour, whisk 1 min. Slowly whisk in milk and salt until smooth and boiling.
Add broccoli and grated cheese, continue to whisk. Bring to a boil. Season with cayenne and nutmeg if desired.
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