Yield: 6 servings
|1 pint||Fresh blackberries|
|2 teaspoons||Baking powder|
|1 teaspoon||Grated lemon rind|
|1½ cup||Heavy cream|
Preheat oven to 350 degrees
Mix flour and baking powder into a bowl, and add sugar, eggs, milk, vanilla, and lemon rind, and stir Pour this over the washed berries and bake for one hour Beat the heavy cream until it foams, and add 2 T sugar; beat again Serve the cobbler with the whipped cream.
Submitted By ALAN BURGSTAHLER On 05-07-95